News & Press Archive - Page 5 of 11 - Skylon
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News & Press

skylon thames london

Riddle Magazine

Riddle Magazine have featured Skylon in a brilliant review, opening with ‘what’s there not to like about Skylon’. Read More >>
vegan

Four Magazine

Four-magazine.com features Kim Woodward's new menus for Skylon. Read More >>
canapé crab

Luxury Hospitality

Luxury Hospitality magazine features Kim Woodward's new menus at Skylon. Read More >>

Esquire

Esquire features the Skytonic menu at Skylon in “Where To Eat & Drink In London This Week” Read More >>
skylon thames london

Good Things

Good Things features Skylon in “Where to Dine: Summer 2017” Read More >>

Evening Standard

D&D’s Des Gunewardena on growth plans, getting more foodie and his faith in post-Brexit London. Read more here! Read More >>

The Handbook

Stuck for what to do this Bank Holiday? What about bottomless gin & tonics at Skylon! Read More >>

The Culture Trip

The Culture Trip features Skylon in ‘7 Great Places to Eat in Waterloo’ Read More >>

Kim Woodward appointed executive chef at D&D’s Skylon

The Caterlyst reports about Kim Woodward's appointment. Read More >>

Kim Woodward appointed executive chef of Skylon

Big Hospitality writes about our new executive chef. Read More >>

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